Forza10 Intestinal Active for Cats

Composition (of kibble alone): rice, fish meal 21%, vegetable oils and fats, fish oil, beet pulp, minerals, dehydrated yeast (Bio MOS), FOS, Yucca schidigera. (AFS tablet - 7% of the food): fish protein hydrolysates, vegetable protein hydrolysates, products from herbal processing (Rosehip 0.0797%), plantain seed (Plantago psyllium mucilage 1%) 0.058%, mineral substances (including sodium chloride and potassium salts from organic acids 0.0261%), dehydrated yeast (Bio MOS), FOS 0.0027%.

Additives: vitamins: vitamin A 15,000 mg/kg, vitamin E/all-rac-alpha-tocopheryl acetate 200 mg/kg, vitamin C 250 mg/kg, choline chloride 1,000 mg/kg. Trace elements: zinc sulfate monohydrate 137 mg/kg, glycine copper chelate hydrate 39 mg/kg. Nutritional additives: DL-methionine 500 mg/kg. Technological additives: antioxidants, preservatives, tocopherol-rich extract of natural origin 21.3 mg/kgSensory additives: botanically defined natural products: Origanum vulgare 996 mg/kg, Castanea sativa 202 mg/kg, Rosmarinus officinalis 0.4 mg/kg. Gut flora stabilizers: microorganisms (E 1707 Enterococcus faecium DSM 10663-NCIMB 10415 3.^5×109 cfu) 100 mg/kg.

Analytical Components: moisture 9%, crude protein 24%, crude oils and fats 12%, crude fiber 1.5%, crude ash 8%, calcium 1.32%, phosphorus 0.66%, Omega3 1%, Omega6 4.3%.

Metabolizable Energy: 3,450 kcal/kg - 14.4 MJ/kg.

PERIOD OF USE.

• during acute diarrhea and subsequent convalescence periods: 1 to 2 weeks
• compensation for poor digestion: 3 to 12 weeks
• lifelong in chronic pancreatic insufficiency
• reduction of intolerance to ingredients and nutrients: 3 to 8 weeks, if intolerance symptoms disappear, the product can be used indefinitely

ADDED NATURAL PRINCIPLES

• Lactic Ferments (Enterococcus faecium): constituents of the intestinal bacterial flora, they keep the functionality of this important organ intact.
• Oregano (Origanum vulgare): the beneficial effects of this plant are well known. The phytocomplex in it, has very high values of antioxidant substances.
• Chestnut (Castanea sativa): chestnut extract has a significant protective effect on the gastro-intestinal mucosa.
• Natural WBCHeteropolysaccharides (Plantago psyllium): mucilages, heteropolysaccharides that are very abundant in Psyllium, are used for their strong absorptive and intestinal transit-regulating power.
• Prebiotics: MOS are a cellular component of brewer's yeast that modulates the activity of intestinal bacteria. FOS are carbohydrates found naturally in fruits and vegetables; they regulate intestinal flora.
• Electrolytes: contribute to good rehydration, compensating for heavy losses and maintaining proper osmotic pressure in intra- and extracellular fluids.
• Rosehip: valuable natural source of vitamin C, increases the bioavailability of natural principles, has a protective effect on the vascular system and is a good activator of defensive and immune powers.