Monge BWild Terrines Grain Free Wet Food for Cats
Descrizione
Monge Natural Super Premium Bwild Grain Free Formula for Adult and Spayed Cats is a complete and balanced wet food for adult cats.
Formulated for the well-being of cats by selecting alternative sources of non-grain carbohydrates, such as green beans and carrots.
Recipes are enriched with the latest generation of xylo-oligosaccharide (XOS) prebiotics to support intestinal well-being.
Contains yucca schidigera for stool odor control.
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Complete grain-free food for cats
ANCHOVIES WITH VEGETABLES
Composition
Anchovies (28%), pig liver, fresh carrots (2%), dried tomato pressing residue, dried green beans 1% (equal to 4.3% fresh green beans), minerals, hydrolyzed animal protein, xylo-oligosaccharide (XOS 0.1%), yucca schidigera (0.1%), spirulina.
Analytical constituents.
Crude protein: 10.5%, Crude fiber: 1%, Crude fat: 5%, Crude ash: 2%, Moisture: 79%.
Nutritional additives.
NUTRITIONAL ADDITIVES/KG: Vitamin D3 294 IU/kg, Vitamin E (all-rac-alpha-tocopheryl acetate) 10.5 mg/kg, Selenium (sodium selenite 0.05 mg/kg) 0.02 mg/kg, Manganese (manganous sulfate monohydrate 7.5 mg/kg) 2.4 mg/kg, Zinc (zinc oxide 35 mg/kg): 28.1 mg/kg, Copper (copper (II) sulfate pentahydrate 3 mg/kg) 0.76 mg/kg, Iron (iron (II) sulfate monohydrate25 mg/kg) 8.22 mg/kg, Iodine (calcium iodate anhydrous 0.4 mg/kg) 0.26 mg/kg, Taurine 1.000 mg/kg.
BUFFALO WITH VEGETABLES - LARGE SIZE
Composition
Buffalo (26%), pork liver, chicken meat, fresh carrots (2%), dried tomato pomace, dried green beans 1% (equal to 4.3% fresh green beans), minerals, salmon oil (1%), hydrolyzed animal protein, xylo-oligosaccharide (XOS 0.1%), yucca schidigera (0.1%), spirulina, glucosamine (0.019 %), chondroitin sulfate (0.01%).
Analytical constituents.
Crude protein: 10 percent, Crude fiber: 1 percent, Crude fat: 5.5 percent, Crude ash: 2.3 percent, Moisture: 79 percent, Calcium/phosphorus ratio: 1.2.
Additives
NUTRITIONAL ADDITIVES/KG: Vitamin D3 294 IU/kg, Vitamin E (all-rac-alpha-tocopheryl acetate) 10.5 mg/kg, Selenium (sodium selenite 0.05 mg/kg) 0.02 mg/kg, Manganese (manganous sulfate monohydrate 7.5 mg/kg) 2.4 mg/kg, Zinc (zinc oxide 35 mg/kg): 28.1 mg/kg, Copper (copper (II) sulfate pentahydrate 3 mg/kg) 0.76 mg/kg, Iron (iron (II) sulfate monohydrate 25 mg/kg) 8.22 mg/kg, Iodine (calcium iodate anhydrous 0.4 mg/kg) 0.26 mg/kg, Taurine 1.400 mg/kg.
WILD BOAR WITH VEGETABLES - STERILIZED
Composition
Wild boar (26%), pork liver, chicken meat, fresh carrots (2%), dried tomato pressing residue, dried green beans 1% (equal to 4.3% fresh green beans), minerals, hydrolyzed animal protein, pea fiber, xylo-oligosaccharide (XOS 0.1%), yucca schidigera (0.1%), spirulina.
Analytical constituents.
Crude protein: 10.5%, Crude fiber: 1.25%, Crude fat: 5%, Crude ash: 2.3%, Moisture: 79%.
Additives
NUTRITIONAL ADDITIVES/KG: Vitamin D3 294 IU/kg, Vitamin E (all-rac-alpha-tocopheryl acetate) 10.5 mg/kg, Selenium (sodium selenite 0.05 mg/kg) 0.02 mg/kg, Manganese (manganous sulfate monohydrate 7.5 mg/kg) 2.4 mg/kg, Zinc (zinc oxide 35 mg/kg): 28.1 mg/kg, Copper (copper (II) sulfate pentahydrate 3 mg/kg) 0.76 mg/kg, Iron (iron (II) sulfate monohydrate 25 mg/kg) 8.22 mg/kg, Iodine (calcium iodate anhydrous 0.4 mg/kg) 0.26 mg/kg, Taurine 1.000 mg/kg.
COD WITH VEGETABLES
Composition
Cod (26%), pork liver, chicken meat, fresh carrots (2%), dried tomato pressing residue, dried green beans 1% (equal to 4.3% fresh green beans), minerals, hydrolyzed animal protein, xylo-oligosaccharide (XOS 0.1%), yucca schidigera (0.1%), spirulina.
Analytical constituents.
Crude protein: 9.5%, Crude fiber: 1%, Crude fat: 5%, Crude ash: 1.6%, Moisture: 79%.
Additives
NUTRITIONAL ADDITIVES/KG: Vitamin D3 294 IU/kg, Vitamin E (all-rac-alpha-tocopheryl acetate) 10.5 mg/kg, Selenium (sodium selenite 0.05 mg/kg) 0.02 mg/kg, Manganese (manganous sulfate monohydrate 7.5 mg/kg) 2.4 mg/kg, Zinc (zinc oxide 35 mg/kg): 28.1 mg/kg, Copper (copper (II) sulfate pentahydrate 3 mg/kg) 0.76 mg/kg, Iron (iron (II) sulfate monohydrate 25 mg/kg) 8.22 mg/kg, Iodine (calcium iodate anhydrous 0.4 mg/kg) 0.26 mg/kg, Taurine 1.000 mg/kg.
SALMON WITH VEGETABLES
Composition
Salmon (26%), pork liver, chicken meat, fresh carrots (2%), dried tomato pressing residue, dried green beans 1% (equal to 4.3% fresh green beans), minerals, hydrolyzed animal protein, xylo-oligosaccharide (XOS 0.1%), yucca schidigera (0.1%), spirulina.
Analytical constituents.
Crude protein: 10%, Crude fiber: 1%, Crude fat: 5%, Crude ash: 1.6%, Moisture: 79%.
Additives
NUTRITIONAL ADDITIVES/KG: Vitamin D3 294 IU/kg, Vitamin E (all-rac-alpha-tocopheryl acetate) 10.5 mg/kg, Selenium (sodium selenite 0.05 mg/kg) 0.02 mg/kg, Manganese (manganous sulfate monohydrate 7.5 mg/kg) 2.4 mg/kg, Zinc (zinc oxide 35 mg/kg): 28.1 mg/kg, Copper (copper (II) sulfate pentahydrate 3 mg/kg) 0.76 mg/kg, Iron (iron (II) sulfate monohydrate 25 mg/kg) 8.22 mg/kg, Iodine (calcium iodate anhydrous 0.4 mg/kg) 0.26 mg/kg, Taurine 1.000 mg/kg.
TUNA WITH VEGETABLES - STERILIZED
Composition
Tuna (26%), pork liver, chicken meat, fresh carrots (2%), dried tomato pressing residue, dried green beans 1% (equal to 4.3% fresh green beans), minerals, hydrolyzed animal protein, pea fiber, xylo-oligosaccharide (XOS 0.1%), yucca schidigera (0.1%), spirulina.
Analytical constituents.
Crude protein: 12%, Crude fiber: 1.25%, Crude fat: 3%, Crude ash: 2%, Moisture: 79%.
Additives
NUTRITIONAL ADDITIVES/KG: Vitamin D3 294 IU/kg, Vitamin E (all-rac-alpha-tocopheryl acetate) 10.5 mg/kg, Selenium (sodium selenite 0.05 mg/kg) 0.02 mg/kg, Manganese (manganous sulfate monohydrate 7.5 mg/kg) 2.4 mg/kg, Zinc (zinc oxide 35 mg/kg): 28.1 mg/kg, Copper (copper (II) sulfate pentahydrate 3 mg/kg) 0.76 mg/kg, Iron (iron (II) sulfate monohydrate 25 mg/kg) 8.22 mg/kg, Iodine (calcium iodate anhydrous 0.4 mg/kg) 0.26 mg/kg, Taurine 1.000 mg/kg.
Instructions for use.
Adjust amounts according to the animal's size, activity and lifestyle. The daily ration given in the table can be divided into two meals. Always leave fresh, clean water available. When the product is to replace another, it is recommended to introduce it gradually, in at least 1 week. After opening, store in the refrigerator and consume within 2 days.