Lily's Kitchen Salmon Supper is a delicious grain-free dog food recipe, designed to provide complete and balanced nutrition for adult dogs. Formulated with freshly prepared salmon as the sole source of protein, this meal is particularly suitable for dogs that may have allergies or intolerances to traditional proteins such as chicken or beef.
This recipe isn’t limited to just fresh salmon: it’s enriched with a blend of vegetables, fruits, and natural herbs to provide your dog with a complete and wholesome diet. Key ingredients include glucosamine and chondroitin, which support joint health, and prebiotics that promote optimal digestion.
Lily’s Kitchen places great emphasis on ingredient quality, using only premium-grade meats and offal. The result is a food that is not only nutritionally complete but also extremely tasty for even the most discerning dogs.
Key Features:
- Single-protein salmon-based formula: perfect for dogs with food sensitivities or intolerances.
- Grain-free recipe: ideal for dogs with digestive issues or grain intolerances.*
- Natural Ingredients: rich in vegetables, fruits, and herbs for a balanced and natural diet.
- Joint Support: enriched with glucosamine and chondroitin for joint health.
- Prebiotics for Healthy Digestion: promotes intestinal balance and digestive well-being.
- Complete and Balanced Recipe: suitable for the daily feeding of adult dogs starting at 4 months of age.
Complete dry food for adult dogs
Ingredients
Freshly prepared salmon (40%), sweet potato (13.5%), potatoes, whole peas (8%), pea protein, potato protein, fish meal, pea fiber, nutritional yeast, minerals, botanicals and herbs* (1%), salmon oil, flaxseed, prebiotics (mannan oligosaccharides 2.6 g/kg, fructo-oligosaccharides 1.5 g/kg), sunflower oil, eggs, whole lentils, chamomile, cranberries, apples, spinach, dill (0.05%), joint support nutrient blend (glucosamine 180 mg/kg, methylsulfonylmethane 180 mg/kg, chondroitin sulfate 125 mg/kg).
*Botanicals and herbs: alfalfa, chickweed, cleavers, goldenrod, nettles, seaweed, dandelion root, celery seeds, milk thistle, burdock root, marigold flowers, rose hips.
Nutritional Information
Energy
369 kcal/100 g.
Analytical constituents
Crude protein - 24.5%
Crude fat - 14%
Crude fiber - 3.5%
Crude ash - 7%
Omega-6 - 4.2%
Omega-3 - 1.8%
Calcium - 1.1%
Phosphorus - 0.9%
Additives (per kg)
Vitamins: Vitamin A 18,000 IU, Vitamin D3 1,800 IU, Vitamin E 150 IU.
Trace elements
Zinc (zinc amino acid chelate, hydrated) 100 mg, Manganese (manganese amino acid chelate, hydrated) 10 mg, Copper (copper(II) amino acid chelate, hydrated) 9 mg, Selenium (organic selenium produced by S. cerevisiae CNCM I-3060) 0.2 mg, Iodine (anhydrous calcium iodate) 0.5 mg.
